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Approximately 6 weeks ago, I embarked on a one month Vegan trial.  I was not satisfied with the food that I was eating, or how I felt physically.  More importantly, I did not feel completely conscious of what I was putting into my body.  I picked up Dr. Neal Barnard’s 21-Day Weight Loss Kickstart  to guide and motivate me through the process.

The first week I felt completely cheese deprived.  All I wanted was a big slice of pizza with lots of gooey cheese and a latte on the side.  Around day 7 I felt myself hit a wall.  Somehow I managed to hold it together and by day 8 I woke up feeling refreshed and wanting to continue.  It was then that it occurred to me the wall is a significant sign that you are on the verge of change, and if you can just hang on the great door is about to open.

There are many reasons I wanted to try a Vegan diet.  The main reason being I wanted whole grains, vegetables and fruit to constitute most of food intake.  Veganism seemed like a way to ensure that was happening.  I did not want to simply talk the talk; I wanted to walk the walk.  That one sentence basically sums up my parenting philosophy.

Before my Vegan journey I was unaware of how much animal product I was taking in.  I had no idea that almost all of my meals, even the ones that didn’t contain meat still had a significant amount of animal product.  It was a real eye opener for my whole family.

In a world of 6 billion people I do not believe there is one right way to live a healthy lifestyle.  Different from the Vegan philosophy, I also really enjoy the food philosophies of Michael Pollan, which you can read about in his book Food Rules.  Finding a path that works for you, which makes you feel good, and feels right in your heart, is the best way to go.

Three weeks in to my Vegan journey I felt my tastes drastically change.  I’ve heard people mention that happening, but the extent that it happened really surprised me.  I found myself not wanting the foods I was typically eating before.  I started to feel better, had some days of higher energy, and my mind felt a little less clouded.  Maybe food really is the best medicine if you choose foods that have the ability to help your body.

When the 1 month mark hit I thought to myself- if I am really happy with the way things are going, why stop now?  I believe it is important to live in the moment.  Not to stress over what we are going to do in the future or who we may become.  All I know is right now I am happy.  I am happy and fulfilled eating a Vegan diet, so I want to continue down this road and see where it leads.  No need to commit to a lifetime change, just keep going for as long as it feels right.

In the first month of eating a Vegan diet I lost 7 pounds.  I ate as much as I wanted so I wasn’t hungry.  The only rules I followed were no animal products, and keep oils to a minimum.  Eating a Vegan diet even re-sparked my love for baking.  The urge to create new healthier meals and treats for my family to enjoy has been strong.

In my own small way, my new reality felt like the line from the bible “The lion shall lie down with the lamb.”  Even though I don’t believe a Vegan diet is the only way to live healthy, I think the journey is important to share.  There are others out there who are living a lifestyle that isn’t working for them.  Sharing our story, our journey, may be an open door for someone who is searching.

Please share your thoughts!  What works for you in achieving or maintaining a healthy lifestyle?  What do you struggle with?

 


Comments

06/16/2011 4:29pm

Are your kids and husband eating vegan as well? I don't know that I'm interested in living a vegan life, but I have tried vegetarian from time to time. I usually end up feeling very weak after a few days. I've found that I need some red meat at least one or twice a week otherwise I just feel terrible. I could probably remedy that with iron (*whispers* but it tends to bung things up if you know what I mean). However, I am interested in eating healthier in general. I would think it would be easier to maintain if the whole family was in on it together.

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06/16/2011 5:28pm

I'm struggling to eat healthy right now. I don't like vegetables to start with so any diet involving it is a torture. I really wish I'll be able to try this one of these days. Congrats Wendy! :)

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pat
06/17/2011 6:16am

I struggle with consistency. I'm good for awhile and then I get sloppy. I feel better when eating in a more vegetarian style but am a bit of a flip flopper. I think it is great that you are happy with your choice to see this through and find out where it leads you at the end of the day.

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06/17/2011 9:36am

@Marilyn-

My husband tried it with me for the 1st month. He is going to share his thoughts tomorrow :) My kids were not on a Vegan diet. However, they did eat more meals that were Vegan and healthier in general because that is what we were having at home. That felt good for us. The Chef whose recipes are in the 21 Day Weight Loss Kickstart reversed his diabetes by switching to a Vegan diet, which I was very interested in because I have close family members with diabetes. If I go too long without eating I do feel weak fast, but eating regularly I feel really good all around. Some of the health benefits take 3 to 6 months to see any benefit. I hope you have a great day!! :)

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06/17/2011 10:50am

I am really impressed by this. My sister in law is vegan and when she comes to visit I am always searching out new vegan recipes for her. I do feel good eating this sort of diet, but have a hard time keeping it up because it's so different. I run into a busy week and don't have time to research and think about vegan meals. I end up reverting back to a non-vegan lifestyle primarily because of time restraints. I do, however, always try to eat fresh and healthy foods regardless. Thanks for sharing your thoughts on this.

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06/17/2011 8:40pm

I went vegan for exactly 8 weeks when I was b/fing my youngest son who is now 15 months (baby lactose intolerance) ..I have been an ovo-lacto vegetarian since I was 12 (over 18 years)and it was really surprisingly difficult. My family is young meat eating boys. I count on cheese for almost all of my protein... (plus it's yummmy and decadant) I found myself looking up tofu, tempeh and nutritional yeast at my vegan stage. No conclusive evidence yet...just personal improvement..My skin clears, I lose weight, and I feel skinny when I'm vegan...but I miss the simple indulgence of a grilled cheese. I think it all evens out and is a personal choice. .

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06/20/2011 9:09am

I'm very impressed that you stuck with the vegan challenge for a month- I would miss cheese so much. At the same time, I do think there are a lot of merits to going vegan. It's been interesting to read about your experience- thanks for sharing! :)

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