Watch the video, and I’d be so grateful if you passed it onto your awesome almond milk drinking posse.
Naturally Sweetened Almond Milk
1 cup almonds, soaked 8 hours rinsed & drained
4 cups filtered water
Pinch of vanilla bean powder or splash of pure vanilla extract to taste
Add all ingredients to a high speed blender. Blend until nuts are completely pulverized. Pour almond milk through a nut milk bag or fine mesh strainer into a bowl. Store in a jar with a lid in the fridge. Best if used within a few days.
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I hope you enjoy! Let me know how you like the homemade version.
With love & gratitude,